Bloody Maria

Bloody Maria with Shimp


The snow is falling today and we're ringing out the old and bringing in the new with this South of the Border Bloody Maria with Shrimp!

This recipe makes two tall glasses of goodness!  Seasonings may be adjusted to your taste.

Happy New Year!  Enjoy!  

24 oz Clamato
1 tsp prepared horseradish
1 tsp Worcestershire sauce
1 T lemon juice
15 dashes hot sauce (Tabasco or your favorite)
Freshly ground pepper to taste
3 oz. Tequila
Ice cubes
4 cooked, chilled shrimp

Shake Clamato, horseradish, Worcestershire, lemon juice, hot sauce, pepper and tequila in a large glass jar with tight-fitting lid.  Fill two tall glasses with ice and divide the mixture between the glasses.  Garnish each drink with two shrimp, celery and lemon slice.


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