Christmas Past (part 2)---A Baking Frenzy, Package Patrol, Fuzzy Lights, the Arm Tickle, and Cream of Wheat
As a little girl, I remember how my Mom liked to bake year round, but between Thanksgiving Day and Christmas Day, she was in a baking frenzy. She baked batch after batch of cookies of all kinds. She made rolled and sliced refrigerator cookies, drop cookies like chocolate chip and peanut butter, cut-out sugar cookies, and cookies shaped like trees and wreaths and stars made with a cookie press and decorated with colored sugars. She made nut balls, cinnamon snicker doodles , miniature pecan tarts , date pinwheels , chocolate coconut filled cookies, and M&M cookies. For Christmas each year, she also made several different kinds of candy. She made chocolate-covered cherries, million dollar fudge with walnuts in it, buckeyes , peanut brittle, and pink divinity made from strawberry or raspberry flavored powdered Jello gelatin mix. There were some years when she also made chocolate covered coconut candy from mashed potatoes and chocolate covered mint ...